chicken eatsas!!
yummy spicey mexican style burgers topped with lime guacamole and served in toasted tortilla all done on the barbie....
Ingredients
serves 4
500g minced finely minced chicken
2 spring onions finely chopped
1 mild chilli red or green, finely chopped
1 garlic clove, crushed
salt and pepper
oil for brushing
for the guacamole
2 very ripe, soft and buttery avocados
juice of a fresh lime
2 ripe tomatoes, skinned and finely chopped
large bunch of coriander, half finely chopped
1 spring onion very finely chopped
salt and pepper
Recipe
Step 1
1. put the minced chicken, onions, chilli and garlic in a bowl and mix well. season with some salt and pepper
2. shape the mixture into patties and brush with oil
3. make the lime guacamole by cutting the avocado's in half, scooping out the flesh and mashing roughly.
4. add the tomatoes, lime juice, chilli, chopped coriander and mix well, add a little salt and black pepper.
5. cook the burgers on a hot barbie until well browned.
6. heat the tortillas on the barbie for 15 seconds each side then spoon some guacamole into the centre of each tortilla and add a burger to each one and garnish with some fresh coriander.
Step 1
1. put the minced chicken, onions, chilli and garlic in a bowl and mix well. season with some salt and pepper 2. shape the mixture into patties and brush with oil 3. make the lime guacamole by cutting the avocado's in half, scooping out the flesh and mashing roughly. 4. add the tomatoes, lime juice, chilli, chopped coriander and mix well, add a little salt and black pepper. 5. cook the burgers on a hot barbie until well browned. 6. heat the tortillas on the barbie for 15 seconds each side then spoon some guacamole into the centre of each tortilla and add a burger to each one and garnish with some fresh coriander.
